So tired and hungry when I got home from work. Reached into pantry and grabbed brown rice, a can of garbanzo beans, a jar of Seeds of Change simmer sauce, an onion. In the fridge I found some organic mushrooms and fresh baby spinach. Prepared one cup of brown rice. While rice cooked, chopped 1/2 onion, sliced mushrooms, and sauteed them in large pan with olive oil. Rinsed can of beans, added to pan with several handfuls of spinach. Simmered some more. Added jalfrezi curry sauce (with red peppers and coconut).
So, now all of that is simmering while the rice finishes cooking. Smells amazing and looks like I'll even have leftovers for lunch tomorrow. Okay, just tasted it and dang, that's good stuff.
Quick, easy, healthy. Thank you. Time to eat. Good night.
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